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Ingredients:
- 1 c Instant coffee crystals
- 1 c Hot chocolate or cocoa mix
- 1 c Non-dairy creamer
- 1/2 c Sugar
How To: Combine all ingredients; mix thoroughly. Store in a tightly- covered jar. To serve; put 1 V2 to 2 tablespoons into a cup or mug. Stir in boiling water to fill cup. Makes 3 V2 cups coffee mix or about 25 or more servings.
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